As Efendy Group, we prioritize our sustainability mission.
We act with environmental awareness and social responsibility awareness and encourage environmentally friendly practices in our businesses.
We prioritize local products and sustainable farming methods in our supply chain, thus protecting natural resources and supporting the local economy.
Continuing education and gender equality
We prioritize the training and development of our young team members who respect our lands and aim to enhance themselves in the depths of our culture. Our focus is on fostering a commitment to sustainable production and service, with the goal of growth.
As a business committed to equal employment opportunity, we strive to balance the ratio of male and female employees. We respect the lives of every individual, regardless of their cultural, political, or sexual orientation.
Water consumption
We are committed to minimizing water consumption and preserving natural resources. We use water-efficient devices in our restaurants, optimize kitchen processes to enhance water efficiency, and educate our staff on water conservation practices. Additionally, we regularly monitor our water usage to continually improve our sustainable water management practices. Through these efforts, we demonstrate our commitment to environmental responsibility and fulfill our promise to protect water resources for future generations.